Collard greens are one of my favorite sides—and yet I tend to only cook them on special occasions since they can take so long to prepare. But here's some good news: The process just got a lot quicker!

Cooking collard greens in your slow cooker is the easiest way to prepare them! Just layer the ingredients and let the crock pot do the rest. Tender, flavorful collard greens every time! Southerners ...

Add Yahoo as a preferred source to see more of our stories on Google. MercyMed of Columbus announced the date of its third annual Collards Cook-off, according to the organization’s website. The event ...

As our climate changes, so will our diets. Fix’s Climate Future Cookbook introduces you to foods that show what sustainable, equitable, and resilient eating could look like. Do try this at home. Our ...

Is there anything more Southern than collard greens and cornbread? This winning duo has been a staple in my family for as long as I can remember. Whether at a cookout, birthday party or a simple ...

In a medium bowl, toss mango, onion, cherry tomatoes, lime juice, oil, selim, and chile together until evenly mixed; season with salt. Cover and refrigerate for at least 20 minutes before serving.

In the culinary lexicon of folks in the diaspora, your recipe for collards, how you cook collards, defines whether or not you are a good cook,” said farmer and state Sen. Craig Hickman, D- Kennebec, ...

Who’s been messing with our mess of collards? For a couple of hundred years in the South, cooks have been content with the same plan: Cut out the tough stems, cut up the big leaves, cook them for a ...

For generations, collard greens have formed an important part of African and African-diaspora diets around the world. The leafy vegetable is a quintessential part of African American, Southern and ...

MercyMed of Columbus announced the date of its third annual Collards Cook-off, according to the organization's website. The event will take place Oct. 24, from 4-7 p.m., at MercyMed Farm, 3802 Second ...