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I learned the recipe in a restaurant! My family asks me to cook it every day
I learned the recipe in a restaurant! My family asks me to cook it every day Ingredients onion: 1 pc garlic: 3 cloves cabbage: 300 g (11 oz) red bell pepper: 100 g (3.5 oz) yellow bell pepper: 100 g (3.5 oz) green bell pepper: 100 g (3.5 oz) carrot: 1 pc salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) soy sauce: 50 ml (1.7 fl oz) starch: 10 g (0. ...
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